We are excited about partnering up for a sensational matched wine dinner with our friends at The Point!

Wine Nights brings together the best of fine dining and boutique wines in an intimate setting at The Point at Avoca Beach. Enjoy this culinary wine experience against the stunning backdrop of Avoca Beach, experience the warmth, hospitality, and sense of community that has made The Point a cherished destination for over two decades. Taste Elbourne Wines new releases perfectly paired with a delicious selection of seafood or slow braised beef.

It is nice to have the opportunity to bring our wines down the road to our members & friends in & around the Central Coast. Looking forward to fun night of great food & wine & plenty of fun!

When: Saturday 3rd May at 6.30pm 

Where: The Point at Avoca Beach, 10 Vine Street.

Price: $129 per person

Booking Essential: To reserve a table, call The Point on: (02) 43822760 or book via thewebsite

 DON'T WAIT - BOOKINGS ARE LIMITED

BOOK YOUR SPOT

MENU

Amuse Bouche

Smoked Salmon & Cream Cheese Tartlet. Salmon Roe, Dill, Baby Capers & Lemon Balm

Entrees 

Wild mushroom, thyme and Truffle Tart

Prawn Saganaki. Arrabbiata Sauce, Smoked Feta Cheese. Flatbread.

Mains 

Grilled Barramundi, Roast Kipfler Potato, Grilled Truss Tomato, Charred Zucchini, Chimmichurri.

Slow Braised Beef Short Rib, Truffle Mashed Potato, Broccolini, Port Jus.

Dessert

Cheese & Fruit Plate, Blue Cheese, Aged Cheddar, Pear, Blackberries, Lavosh Crackers, Fig Jam.