We are excited about partnering up for a sensational matched wine dinner with our friends at The Point!
Wine Nights brings together the best of fine dining and boutique wines in an intimate setting at The Point at Avoca Beach. Enjoy this culinary wine experience against the stunning backdrop of Avoca Beach, experience the warmth, hospitality, and sense of community that has made The Point a cherished destination for over two decades. Taste Elbourne Wines new releases perfectly paired with a delicious selection of seafood or slow braised beef.
It is nice to have the opportunity to bring our wines down the road to our members & friends in & around the Central Coast. Looking forward to fun night of great food & wine & plenty of fun!
When: Saturday 3rd May at 6.30pm
Where: The Point at Avoca Beach, 10 Vine Street.
Price: $129 per person
Booking Essential: To reserve a table, call The Point on: (02) 43822760 or book via thewebsite
DON'T WAIT - BOOKINGS ARE LIMITED
BOOK YOUR SPOT
MENU
Amuse Bouche
Smoked Salmon & Cream Cheese Tartlet. Salmon Roe, Dill, Baby Capers & Lemon Balm
Entrees
Wild mushroom, thyme and Truffle Tart
Prawn Saganaki. Arrabbiata Sauce, Smoked Feta Cheese. Flatbread.
Mains
Grilled Barramundi, Roast Kipfler Potato, Grilled Truss Tomato, Charred Zucchini, Chimmichurri.
Slow Braised Beef Short Rib, Truffle Mashed Potato, Broccolini, Port Jus.
Dessert
Cheese & Fruit Plate, Blue Cheese, Aged Cheddar, Pear, Blackberries, Lavosh Crackers, Fig Jam.
